Nieves Barragan Mohacho gives taste of new restaurant at pop-up

Barragan, the former executive head chef of Barrafina is giving a taste of Sabor for one night only
Grill menu: Nieves Barragan Mohacho with business partner José Etura
Chris Terry

Celebrated Spanish chef Nieves Barragan Mohacho will give Londoners a taste of her anticipated new restaurant at a one-night pop-up.

Barragan, the former executive head chef and public face of the acclaimed Barrafina restaurants, is launching a Spanish restaurant, bar and asador — or grill — in the autumn called Sabor with business partner José Etura.

The new venture, on Heddon Street, will focus on classic tastes from Spain, using traditional ingredients and methods.

​Etura said: “We want to take them on a journey through Spain, showing off the best food and dishes.” The pair will take over Stevie Parle’s Craft restaurant in Greenwich for one night only at the London Food Month event on June 16, serving “a taste of the new restaurant menu” for £48. It is likely to include: Torreznos de Soria, pork belly and Tortilla Bacalao, salt cod tortilla.

Tickets for the feast, including a welcome drink, cost £48, available at saborlondon.tocktix.com

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