Tapas covers all manner of little sins. Despite being nominally Spanish, the term has come to be a catch-all for small plates across the land, from Indian street food to Asian fine dining. Here are the capital’s top alt-tapas joints.
Smoke and Salt
Boasting “modern dining, ancient techniques”, the Brixton restaurant’s small plates include a wonderful pork belly with broccoli, pumpkin seeds and London honey.
Info: 49 Brixton Station Road, SW9, smokeandsalt.com
Benares
With a barbecue-themed Indian street food menu, Benares’ little bites feature barbecue lamb kofta roll with mint and coriander salad.
Info: 12a Berkeley Square House, Berkeley Square, W1, benaresrestaurant.com
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Dinings SW3
Small Japanese sharing plates with a European twist. Try the Dover sole with butter soy and wasabi salsa.
Info: Walton House, Walton Street, SW3. dinings.co.uk
The Other Naughty Piglet
Sharing is caring with Margaux and Joe Sharratt’s small plates. Think dishes such as black pudding, cuttlefish and capers, backed up with phenomenal biodynamic wines.
Info: 12 Palace Street, SW1, theothernaughtypiglet.co.uk
Morito
A revolving roster of Moroccan and Spanish-influenced tapas plates, including Morito’s signature beetroot borani yoghurt based dish with feta, dill and walnuts.
Info: 95 Hackney Road, E2, moritohackneyroad.co.uk
